Early Autumn - Apple and Cinnamon

New VapeSafe Early Autumn eLiquid.

Early Autumn - Apples and Cinnamon flavored eLiquid evokes memories of the beginning of fall. The feel of the warm autumn sun on the skin. The sight of vibrant hues of amber and crimson leaves hanging in gently swaying trees soaking up the light. The rustling sound of the breeze slipping through the tree branches tugging and teasing the remaining leaves into releasing their hold and floating downward. The laughing children raking the leaves into piles and then running and jumping into the soft, luscious piles scattering the leaves again. The delicious smells of baking apple and cinnamon pies wafting through open windows. These are the sights, smells and tastes of Early Autumn.

Early Autumn eLiquid by VapeSafe captures the essence of Autumn no matter what season it is. Early Autumn eLiquid is flavorful combination of apples and cinnamon. As with all of the VapeSafe eLiquids, our mixtures are designed to produce nice, heavy vapors and the most succulent flavors. Try Early Autumn eLiquid today!

Technology Information:

Coombs Family Farms 100% Pure Organic Maple Syrup Grade B, 32-Ounce Jug

Description

USDA organic. For seven generations, Coombs Family Farms has produced 100% pure, great tasting maple syrup by taking special care of our ancient maple trees. My grandfather said "There are no shortcuts to creating pure maple syrup. Do right by the forest and it will do right by you." Today, we continue this approach, a proudly support other small maple farmers who share our commitment to quality, environmental stewardship, and sustainable forestry. The Coombs Commitment: We make 100% pure maple syrup with no artificial flavors, perservatives or dyes; We never over-tap trees; We support the use of health spouts for tree friendly tapping; We never use pesticides in our tree farm; Our grading standards are never compromised for short-term gain. Nurturing the forest for 7 generations. Certified Organic by QAI. Products of USA and Canada.

Reviews

Rating: 3 / 5
Date: 2010-09-03
Summary: "Bottle design creates a mess"

I'll review strictly based on product design since others have commented on taste. After pouring the syrup, we always notice syrup running down the sides of the bottle. I'm many months removed from the mainstream packaged "syrup-type" substances, but some type of spout would be beneficial. We have to wipe down the bottle after each use... *sigh*

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Rating: 5 / 5
Date: 2010-08-28
Summary: "Delicious."

Coombs Family Farms 100% Pure Organic Maple Syrup Grade B, 32-Ounce Jug
Quality at a great price!

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Rating: 5 / 5
Date: 2010-08-24
Summary: "Thumbs up"

This tastes great! I use it as much as I can as a sweetener for tea, cereals etc.. Plus you are supporting organic farms and natural foods.

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Rating: 5 / 5
Date: 2010-08-21
Summary: "Quality Grade B Syrup, Perfect For Cooking and Baking, Too"

I love the taste of maple syrup. Well, that's not quite true. I love the taste of maple, period. :D

I've been buying pure maple syrup for many, many years and was thrilled when I found out about Grade B syrup several years ago.

Contrary to most rating systems, with maple syrup, the higher the grade, the more intense the flavor. I've seen some say that this syrup tastes too much like molasses. That wasn't my experience at all. I did find that to be true the one time I bought Grade C..that was too strong for sure. I've purchased several gallons of maple syrup over the years. This brand was right up there with brands that are much higher in price.

I also use this syrup for regular applications like pancakes and french toast. I enjoy the strong flavor and the fact that it's not watery like grade A syrup can be. It's a must for cooking. I make a maple-walnut praline ice cream with it that is simply luscious. I've also used it to make maple breads, cakes and candies.

A caveat: Please be sure to refrigerate the syrup after opening it. Mold can form in maple syrup if left at room temperature too long after opening (weeks, not hours). If you do forget and get mold, you can strain the syrup through cheesecloth and then boil it for 10 minutes or so, but it's better to avoid it altogether.

If you like Log Cabin, this may not be the sryup for you.

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Rating: 5 / 5
Date: 2010-08-20
Summary: "Versatile!"

Can be used to sweeten a number of food products. Great price compared to retail.